Helen is an analyst in BloombergNEF’s Food, Agriculture and Nature team focused on regenerative agriculture, agri-food corporate activity and the mid-term outlook for the transition to a lower-carbon, nature-positive food system. Before this role, Helen led BNEF’s new business relationships in the UK and Ireland. Prior to BNEF, Helen worked for a Peruvian farming company, Shared-X, analyzing their socioeconomic and environmental impact, and developing a go-to-market strategy for specialty crops. Helen holds a degree in Biological Sciences from Imperial College London.